VUE

VUE | FALL 2025

The Digest | New Jersey Magazine

Issue link: https://magazines.vuenj.com/i/1539119

Contents of this Issue

Navigation

Page 60 of 99

A C U L I N A R Y C E N T E R P I E C E At the heart of the home, the Salerno-designed kitchen is a study in precision and performance. Two islands with polished concrete counters define the space, surrounded by a full suite of professional appliances: dual Sub-Zero refrigerators, Thermador warming drawers, a Wolf induction cooktop, and a six-burner gas range. Miele ovens, dishwashers, and an integrated coffee wall ensure every detail of gourmet living is accounted for. Two copper sinks and plastered coffered ceilings underscore its fusion of beauty and utility. W E L L N E S S , L E I S U R E A N D L U X U R Y The home embraces recreation with the grandeur of a private resort. Outdoors, a saltwater pool is flanked by private cabanas with full kitchens, baths, and custom brick grilling stations. Indoors, a UV-heated pool unfolds beneath skylights, surrounded by onyx flooring, beveled glass doors, a Jacuzzi, and direct access to the patio. Together, the pools create a year-round sanctuary of wellness. Advanced systems discreetly support this lifestyle: 800- amp service, radiant heating throughout, attic-level air conditioning, and dual solar panel arrays that marry sustainability with luxury. VUENJ.COM 61

Articles in this issue

Links on this page

view archives of VUE - VUE | FALL 2025