The Digest | New Jersey Magazine
Issue link: https://magazines.vuenj.com/i/1540341
Autumn in Cooperstown, N.Y. is all about crisp hikes through colorful trails, scenic drives for "leaf-peeping season," and the evergreen classic activity of apple picking. Breweries, cider mills, and beverage trails abound, and cra beer enthusiasts won't want to miss Brewery Ommegang's Belgium Comes to Cooperstown (BCTC) Festival, a premier celebration of cra brewing hosted at the end of summer. As the days grow colder, apple picking at Middlefield Orchard and fresh cider tastings at Fly Creek Cider Mill make for the perfect autumnal indulgence. Golf enthusiasts will enjoy teeing off at the renowned Leatherstocking Golf Course. Rated the #1 public golf course in New York State by Golfers' Choice 2025 and the #2 Public Golf Course in the Country for 2025 from USA Today's Top 10, this award- winning golf course sits on the grounds of e Otesaga Resort Hotel. Designed in 1909 by Devereux Emmet, the 18-hole Leatherstocking Golf Course sets a stunning scene against the autumn foliage. For a boutique hotel experience in a historic 1856 mansion, the Landmark Inn is your destination this fall. Ranked the #3 best small boutique hotel in the country by Tripadvisor's Travelers' Choice Awards, the impeccably designed Landmark Inn has 11 rooms, providing an intimate, sophisticated experience that couples or small groups would particularly enjoy. For dining, a lunch or dinner at Norbu will be remembered long aer you leave Cooperstown. Headed by the award-winning, Michelin-star chef, Peter Beck, Norbu delivers expertly curated, authentic Indian cuisine, seven days a week. A dining experience at Norbu–in the heart of Cooperstown–is the perfect way to savor your perfect fall visit. Autumn Autumn Enchantment Enchantment V U E LO N G I S L A N D.C O M 95