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VUE | Fall 2020

The Digest | New Jersey Magazine

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By Brianna Robertiello HOTEL REVUE THE SAGAMORE RESORT: FLOATING ON FUN Classic Victorian architecture meets opulent seclusion at e Sagamore Resort on Lake George. is landmark hotel first opened its doors in 1883, and has continued to stun and reel guests in with its pastoral charm and impressive property and amenities. Placed on a 70-acre island on Lake George, the resort is surrounded by the serenity of the lake, providing a plethora of waterside views and activities for guests to enjoy. e Sagamore Resort evokes excitement from guests of all ages with diversified accommodations, lively excursions and delectable culinary experiences. e resort features multiple sleeping arrangements ranging from the Historic Main Hotel, which accentuates the rich history of the property, to bi-level, private lodges, equipped with a full kitchen and generous living spaces. e resort is home to eight remarkable restaurants serving cuisines from around the globe. e Pavillion is a guest-favorite and one of the most acclaimed restaurants on Lake George with its waterfront display of the Adirondacks and renowned entrees. e Sagamore is well- known for their seasonal wine series where they present fine wines and pair them with unforgettable dishes that all diners can appreciate. V U E N J . C O M 167

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